OVENS
- Thermostatic electronic heating control setting.
- Digital controlled cooking time and temperature.
- Dual direction fan provides homogenous heatdistribution.
- Silicon sealed tempered glass.
- Manuel steamer.
- Switch system on the door.
- Stainless steel body.
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Energy Type
Code
Description
|
Dimensions |
Weight
Net
Poker
Capacity
(mm)
(kg)
(m3)
(kW)
MYP.PFE4-U
Convection Patisserie Ovens-Top Opening - Electrical
800x845x560
75
0,36
6 Kw - 220 V
4-40x60
MYP.PFE4-Y
Convection Patisserie Ovens-Side Opening - Electrical
800x855x565
75
0,4
6 Kw - 220 V
4-40x60
MYP.PFE6-Y
Convection Patisserie Ovens-Side Opening - Electrical
800x855x700
85
0,5
9 Kw - 380 V
6-40x60
MYP.MF4-6
Fermantation Cabinet
800x790x850
65
0,6
1,2 Kw
8-40x60
